Regular (500ml) Hazelnut Gelato from Ariela’s Gelato, photographed on a neutral background — ideal for dessert lovers in North London.
Regular (500ml) Hazelnut Gelato from Ariela’s Gelato, photographed on a neutral background — ideal for dessert lovers in North London.

Hazelnut Gelato

Made by Ariela’s Gelato
£8.50
£8.50

Smooth, nutty, and quietly indulgent.

Made with pure hazelnut paste from roasted Piedmont hazelnuts — Italy’s most celebrated variety — this gelato delivers a deep, buttery richness that lingers long after the last spoonful. Every batch is slow-churned by Ariela’s Gelato in London with the precision only a true artisan can bring.

Award-winning pedigree: in 2016, this Hazelnut Gelato earned a coveted 3-Star Great Taste Award and was the only gelato named in the UK’s Top 50 Foods.

Pure simplicity, perfectly done — from London to the hills of Piedmont, via Tubbs.

Size
In Stock

Product Details

Dietary Info
Allergens
Nutritional Info
Ingredients
Storage
  • Vegetarian
  • Milk
  • Hazelnuts
  • Product may contain traces of Peanuts, Other Tree Nuts, Gluten, Egg and Soya

per 100g - kJ: 883 • kcal: 212 • Fat (g): 10.2 • [of which Saturates] (g): 3 • Carbohydrate (g): 24.5 • [of which Sugars] (g): 22.5 • Protein (g): 4.3 • Salt (g): 0.1

Water • Sugar • HAZELNUT (10%) • Whole MILK Powder • Dextrose • Skimmed MILK Powder • Vegetable Fats (Non-Hydrogenated Sustainable Palm Oil) • Dried Glucose • Coffee (1.5%) • Emulsifier: Mono and Di-Glycerides of Fatty Acid (Non-Animal) • Thickeners: Locust Bean Gum • Guar Gum • Carrageenan

Keep frozen at –18°C • Do not re-freeze once thawed • For the perfect scoop, allow to soften for 10–15 minutes before serving.